This is an incredible osmotic dehydration peach co-ferment from the Quindio region of Colombia, brought to fruition by Juan Puerta, a food science engineer turned trailblazing coffee producer. With notes of peach, sweet cream, apples, and black tea, we can’t get enough if this special coffee on filter (it’s also insane as cold brew). Enjoy!
This is an incredible osmotic dehydration peach co-ferment from the Quindio region of Colombia, brought to fruition by Juan Puerta, a food science engineer turned trailblazing coffee producer. With notes of peach, sweet cream, apples, and black tea, we can’t get enough if this special coffee on filter (it’s also insane as cold brew). Enjoy!
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